Prep Time: 15 Mins
Serves: 4
Ingredients:
- 2 Persian cucumbers, diced
- 2 medium tomatoes, diced
- 1/2 red onion, finely chopped
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh mint, chopped (optional)
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste
Instructions:
1. Prepare the Salad: In a large bowl, combine the diced cucumbers, tomatoes, red onion, parsley, and mint (if using).
2. Make the Dressing: In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
3. Combine: Pour the dressing over the salad and toss gently to combine.
4. Serve: Let it sit for a few minutes to allow the flavors to blend, then serve as a side dish. This salad is a staple in Persian cuisine and complements grilled meats beautifully.
Enjoy!
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7700 Irvine Center Dr Suite 800, Irvine, CA 92618 |
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Caracoles 225, Playa Ensenada, 22880 Ensenada, B.C. |
